Three Mountain Inn Dining Room
Winter Prix Fixe Menu


includes Amuse Bouche, Starter, Salad, Entree, and Dessert

Amuse Bouche

Amusement for Your Mouth
A small item, showcasing Vermont products

Appetizers

Vermont Onion Soup
Sparkling Cider, Bermuda and Vadalia Onions,
Cheddar Crouton

Escargot Turnovers
Caramelized Onion, Herb Butter, Balsamic Drizzle

Sautéed Shrimp
Wild Mushrooms, Sautéed Tomato

Pepper Crusted Duck Breast
Savory Corn Pancakes, Cranberry Compote, Micro Greens

Entrees

Pan Seared Pheasant Breast
Wild Rice, Braised Cabbage, Apple Cider Honey Glaze

Sautéed Yellow Tail Flounder
Saffron Arborio Rice, Steamed Asparagus, Cabernet Butter Sauce

Sautéed Venison Noisette
Potato Gratin, Brussels Sprouts, Red Currant Reduction

Pan Roasted Beef Tenderloin
Mashed Potatoes, Spinach Truffle Madeira

Butternut Squash Cannelloni
Ricotta, Butternut Squash and Sage, Asparagus Cream

Dessert

Three Mountain Inn Apple Tart
Caramel Sauce, Ben & Jerry's Vanilla Ice Cream

Winter Sorbet
Fresh Berries

Crème Brûlée
Maple Whipped Cream

Chocolate Éclair
Chocolate Crème Diplomat, Sugar Gastrique

Vermont Artisan Cheese Plate
Local Artisan Cheese, Dried Fruit



The Three Mountain Inn is a proud member of the Vermont Fresh Network.

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